Produce Index

Here's a month by month list of what produce you can expect. Please note that many will last longer than a month, i.e. potatoes, but are listed only once to save on space. Also new vegetables might be added during the season as we experiment and try different varieties.

May: Asparagus, Greens, Rhubarb, Green Onions, Green Garlic

June: Peas, Strawberries, Radishes, Garlic Scapes, Kohlrabi, Broccoli

July: Blueberries, Beans, Summer Squash, Zucchini, Cucumbers, Onions, Beets, Potatoes, Garlic, Swiss Chard

August: Sweet Corn, Tomatoes, Tomatillos, Leeks, Sweet and Hot Peppers, Eggplant, Melons, Bok Choy

September: Fennel, Radishes, Carrots, Shallots, Broccoli, Cauliflower, Winter Squash, Cabbages

October and November: Sweet Potatoes, Salsify, Scorzonera, Celeriac, Dry Beans, Brussels Sprouts, Pumpkins, Rutabagas, Parsnips, Kale, Popcorn